Dining is a kind of journey that is all about feeling, awareness, consciousness, nourishing all the senses. Food is an experience these days and high-end cuisine goes hand in hand with high-end fashion. It’s not only the right kitchen utensils, ingredients and techniques that define the plate, but also the energy put into the dish. Chefs work hard to create beautiful experiences for their customers and nice, comfortable and fashionable chef uniforms can step up the game, as well as their creativity and confidence.
What Do Professional Chefs Wear?
The traditional chef uniforms often referred to as chef’s whites include a jacket, apron, pants and a tall chef hat. Each item in the professional chef uniform serves a specific purpose in protecting and assisting the chef as they do their magic in the kitchen.
But lately, things are moving into a more laid-back fashion, so you can opt for a modern approach to your chef’s look. You can choose a professional chef uniform designed with timeless styling, updated fit and loaded with functional details. A model that will make you feel comfortable standing up for hours in the kitchen, day in and day out. While certain aspects of the uniform have evolved, the basic concept of it remains the same, including the following.
They are worn to protect the body and clothing from splatters, oil and food. The chef’s jacket has many important features and they all improve functionality. The most important factors of a chef’s jacket are its materials, style, colour and weight. While some chefs prefer heavy cotton for its breathability, others opt for a blend.
The most traditional and practical style is the long-sleeved double-breasted jacket. It offers high protection against accidents in the kitchen and can be quickly reversed should the jacket become stained, enabling chefs to continue with their job. When it comes to colour, white is the most formal and traditional, but many companies these days choose black colour or denim, depending on the preferability.
Modern chef shirts are designed with comfort and style in mind, striking a balance between functionality and professionalism. When it comes to a contemporary venue or open kitchen, a natural stretch, breathability and a contemporary cut are a great alternative to traditional styles.
Most chef pants are loose-fitting to assist with movement while in the kitchen and protect against accidental hot spills. They need to be durable, comfortable and breathable.
Chef aprons need to offer both comfort and durability in the kitchen. The apron is the last protective layer in your kitchen’s armour. Featuring instrument pockets, heat-protective fabric and full coverage over your garments, an apron is a must for every chef.
Although not considered a part of the traditional chef’s uniform, today most chefs wear an apron as extra protection against stains, heat and flames. A chef’s apron should be made out of a heavy-duty, flame retardant material. Traditionally, chef aprons are black, white or striped, in either a bib or waist apron style. Today, the choice of chef aprons is vast and comes in many different fabrics and designs. Your choice of the apron can really make the whole uniform stand out.
When it comes to chef shoes, the two main factors to consider are comfort and safety. Chefs spend long hours on their feet, so shoes must be well fitted and have good shock absorption. Always make sure they are non-slippery and have steel or reinforced toes to prevent injuries in case of falling pots or spillage of hot liquid.
Hats are only worn to keep hair from falling into the food and while the traditional chef hat is tall, most chefs these days prefer a simpler hat, like a baseball cap or disposable hat. A chef hat is a practical way of adding a stylish aspect to your kitchen.
Whatever you may choose, make sure it’s perfect for you. There is no right or wrong way to have a uniform and even high regarded chefs all use different styles. The new aesthetic in professional kitchens is all about comfort, functionality and style. The openness of the kitchens and the visibility of the chefs has changed it all.
TV shows have transformed the culinary industry and top chefs have become local or national celebrities all over the world. Together with food styling, fashionable clothing has become an important part of the overall chef’s image.
What Kind of Chef Clothing Is Suitable for Your Catering Business?
When it comes to chef’s clothing and kitchen workwear, there are many different options available and making a decision can be a difficult task. If you are wondering what chef clothing is best for your business, here are a few suggestions that may help you make the right choice and stand out from the crowd in a unique way.
- Café – Work shirts, waist aprons and baseball caps;
- Coffee Shop – Bib and/or waist aprons, work shirts and solid colour chef pants;
- Bar or Cocktail Bar – Bib and/or waist aprons, chef shirts and solid colour chef pants;
- Casual Dining Restaurant – Bib aprons, chef shirts and chef pants;
- Fine Dining Restaurant – Traditional chef jackets and chef pants;
- Back of House – Chef pants, waterproof aprons and basic beanies with a net.